Norwich foodies can get their hands on one of Britain’s top takeaways this weekend as it pitches up at Junkyard Market.
What The Pitta will be serving its 100pc vegan döner kebabs at the city’s street food venue from Friday, May 20, until Sunday, May 22.
The options will include the signature vegan döner wrap, chick'n gyros, and baklava.
The business was the UK’s first vegan döner kebab restaurant and was opened by Rojdan Gul and Cem Yildiz in London.
This week, What The Pitta also featured on the BBC Two programme, Britain’s Top Takeaways, which saw the nation’s best-loved independents battle it out in a “fast-food showdown”.
In an Instagram post earlier this week, the business wrote: “As the only exclusively vegan restaurant on the kebabs episode we knew it would be tough competition but we were up for the challenge.”
The firm also won Best London Takeaway at the Kebab Awards 2020, the first-ever vegan winner.
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules here