Angie Castle (left) with chef Trudie Harrison.
Attleborough supermarket worker wins national cupcake competition
Adam Gretton
Tuesday, October 9, 2012
4:52 PM
A Norfolk supermarket check-out worker has won a national cupcake competition.
Attleborough Sainsbury’s worker Angie Castle was put forward by chef Trudie Harrison who had seen other cake creations by her colleague, who is self taught and only started baking 18 months ago for family and friends.
The competition was arranged by 7 Day Catering, who run all Sainsbury’s canteens.
The first round was judged in-store and she was put through to the final which took place in Caldecott. Judging included a blind taste test and Mrs Castle was announced the winner out of 18 finalists.
She said she was “over the moon” to have won the competition and thanked her colleagues and her family for their support, including husband Perry and sons Bens and James.
Other News Articles
- Fresh hope for development of Pinebanks site in Thorpe St Andrew
- Your messages and tweets for those taking part in the Race for Life this weekend
- Photo gallery: The power of the wind makes music in Norwich park
- Magic of circus at Norwich Theatre Royal
- Conflict and battle played out through music and dance in Norwich concert
- Norwich city centre is transformed into an art gallery
- “Never mind Ricky van Wolfswinkel at Norwich City, this is Rip van Winkel.” - Ian Gibson warns that this is no time for Norfolk County Council to be sleeping
- Mustard video: Rooftop show brings Beatlemania back to Norwich
- Photo gallery: Friends rally to remember Ryan Wright, the ‘little fighter’
- Teenager jailed for stab attack on fellow pupil at Norfolk school
ADVERTISEMENT
0 comments